Myst at the grand victorian
Download PDF Menu Here

APPETIZERS

-BUFFALO WINGS – mild, hot, spicy garlic, schezuan, bbq, (order 6 or 12) $7/$11

-FRIED CALAMARI – calamari lightly fried and tossed with garlic, olives, and banana peppers $9

-FRENCH FRY BASKET – regular or sweet potato $6

-WONTON SHRIMP – 6 shrimp in a wonton breading served with a  thai chili sauce $8

-MYST’S APPETIZER COMBINATION – onion rings, mozzarella sticks, buffalo wings, choice of fries served with marinara sauce and ranch dressing $12

-MOZZARELLA STICKS – eight mozzarella sticks served with marinara sauce and parmesan cheese $8

-VEGGIE QUESADILLA – black beans, corn, jalapenos, and scallions mixed with cheddar cheese and baked to perfection $8

-CHICKEN FINGER BASKET – 5 chicken tenders tossed in any sauce or served plain $7

SOUP AND SALADS

-NEW ENGLAND CLAM CHOWDER – our very own recipe…rich and delicious $6

-SIDE SALAD – crispy lettuce served with tomatoes, cucumbers, onion, carrots, and croutons…choice of dressing $4

-CAESAR SALAD – classic Caesar salad topped with parmesan cheese, croutons, & roasted red peppers $10
*add grilled chicken for $3

-HOUSE SALAD – crispy romaine and iceberg lettuce served with a hearty portion of ham, turkey, provolone cheese, tomatoes, cucumbers, and croutons $11

-BAJA CHICKEN SALAD – fresh greens, tomatoes, red onion, black bean & corn salsa, jalapenos, and fajita style chicken breast served with chipotle-ranch dressing $12

SANDWICHES, WRAPS, ETC.

(all come with chips)
Add a cup of soup for $5 or side salad for $3

-LOBSTA’ ROLL – lobster claw and knuckle meat served on a large bulkie roll with a tarragon aioli and fresh lemon $14

-CHICKEN FINGER WRAP – chicken fingers, cheddar cheese, lettuce and tomato wrapped in a tortilla
Add a little spice with our homemade schezuan sauce $10

-CLUB SANDWICH– triple-decker served with ham, turkey, bacon, lettuce, tomato and mayonnaise $10

-CHICKEN CURRY WRAP – curry chicken salad with lettuce, raisins, cucumbers, and celery $10

-HOUSE BURGER – grilled hamburger served with charred red onions, blue cheese crumbles, and whole grain mustard $11

-PLAIN JANE BURGER – grilled hamburger served with lettuce, tomato, onion $10
Add cheese or bacon for $1.5

-TURKEY MELT – sliced turkey breast, tomato, and melted cheddar cheese  on toasted bread $10

-PORTABELLA BURGER – marinated portabella mushroom cap, grilled and served with lettuce, tomato, and herb aioli $11

MAIN ENTREES

-HADDOCK FISH AND CHIPS – generous portion of haddock lightly fried and served with French fries and tartar sauce $13

-SHRIMP SCAMPI – five large shrimp served over linguine with garlic, butter, and white wine $15

-FRIED CLAM BASKETwhole-belly clams lightly fried served with tartar sauce and lemon (Market $)

-LINGUINE AND MARINARA – a hearty portion of pasta served with a zesty marinara and parmesan cheese $12

-CHICKEN ALFREDO – chicken, scallions, garlic in a creamy alfredo and garnished with parmesan cheese $15

-FRIED SHRIMP – 8 fried shrimp served with French fries and cocktail sauce $16

DESSERTS AND COFFEE

-CHOCOLATE LAVA CAKE $6

-KEY LIME PIE $6

Click here for the Grand Victorian Room Service Menu

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